A wedding is a fairy tale day for you. Every component should be magical, especially the cakes! At Joe Gambino’s Bakery, decadent desserts of original recipes like Doberge Cake are styled by our cake artists to create your fairy tale wedding cake.
Joe Gambino’s Bakery was started in Uptown New Orleans in 1949. It has been a part of the New Orleans food landscape ever since. This has been accomplished by Gambino’s remaining on the cutting edge of style and taste for 67 years. Our history has also helped us develop relationships with almost every venue across the city.
Our consultants will help you create the wedding cake of your dreams. Enjoy a tasting of our exquisite desserts at one of our locations, or we can even send you a tasting kit wherever you live!
Toulouse Gourmet Catering offers full-service catering with menus that are full of creativity and integrity. At Toulouse Gourmet, our main focus is delivering distinctive experiences for every type of event.
From a small luncheon to a luxurious wedding, our personalized menu options and fresh ingredients are sure to make your event unforgettable. Trends and tastes are ever-changing, and we pride ourselves on staying on par with the best of the best.
Our staff covers all the details, even the small ones, so the last thing you’re worried about on the day of your event is the food. Catering delivery for your business meetings or office parties has never been easier.
Windsor Court now offers customized catering for your:
Our expert staff is here to make sure your big day is unforgettable with world-class cuisine and service for any New Orleans venue.
Looking for a romantic setting for the perfect New Orleans French Quarter wedding? Arnaud’s offers seventeen exquisitely appointed dining rooms, highly personalized attention, and French Quarter wedding planning services assured to make the planning process stress-free.
Our private event coordinators will attend to every detail of your dream wedding from customized menus and floral arrangements to a genuine New Orleans second line. No detail is too big or too small.
Many wedding vows have been exchanged at Arnaud’s, whether they were toasted at an engagement party, bridal luncheon, rehearsal dinner, a grand French Quarter wedding reception or simple dinner for two.
With Executive Chef Evan Benson, a French Culinary Institute graduate and trained fine dining chef, the Joel Catering and Special Events team prides itself on attention to detail, the quality and creativity of each dish and ensuring superlative guest satisfaction.
Full-service customized catering for any size occasion and any location, including its dedicated venue il Mercato!.
An expert management staff with more than 30 years experience that flawlessly executes memorable weddings, social affairs and corporate events.
Working with masterful players, you can trust that your creative vision will come to life, knowing every element—food, setting, service—will seamlessly blend together to produce an historic evening to remember.
Although Food Art attracts the greatest attention when effortlessly feeding multitudes of discriminating clients, the smallest social dinner party gets equal regard. It is this attention to detail combined with the highest quality product, the most innovative presentation and concierge-style service that has enabled Food Art to remain New Orleans’ symbol of culinary excellence.
© My Wedding In New Orleans 2016